Prime Steak with San Francisco Sizzle!

For sizzling prime steaks, Ruth’s Chris Steak House is the best steak in “the City”.

Ruth’s Chris serves aged, corn-fed USDA Prime beef. Each steak and chop is broiled at 1800-degrees, a technique that locks in flavor, producing a signature searing for a tender and delicious steak. Each prime steak is presented on a sizzling hot plate, ensuring a great taste, bite after bite.

This great San Francisco restaurant also offers a selection of chicken, lamb and fresh seafood entrees including fresh lobster and a vegetarian dish. Ruth’s Chris’s seasonal menu occasionally includes foie gras, scallops and buffalo specialties.

Popular side dishes such as creamed spinach, asparagus with hollandaise sauce and a variety of potatoes dishes are available a la carte and big enough to share. Preparing scrumptious homemade desserts nightly, Ruth’s Chris Steak House is a wonderful restaurant for the complete dining experience.

Ruth’s Chris’s award winning wine list is full of distinctive varietals and vintages from boutique wineries from around the world. Choose from popular Napa Valley cabernet sauvignons to French Bordeaux wines to compliment each menu selection.

San Francisco Banquet Rooms – Private Dinner Parties

Conveniently located near San Francisco’s Downtown Civic Center, Ruth’s Chris is home to two fabulous banquet rooms. Each room is decorated with handsome mahogany furnishings creating a comfortable and elegant ambiance for groups up to 90 guests.

Sacramento Room – seats up to 45 guests
Franklin Room – seats up to 90 guests

Food and wine pairings are becoming more and more popular throughout California, and Ruth’s Chris Steak House is prepared to wine and dine each guest.